Always one of our favorite Cru Beaujolais, the 2022 Thivin Cote de Brouilly is a bit richer and fleshiner than in some years, a reflection of the dry, dry, growing season. While this vintage is a tad richer and a bit more supple,... Read More
Organic/Bio From some of the highest-altitude vines in Beaujolais, on the steep slopes of Le Perreon, and certified organic Gamay vines aged 40-100+ years, this has all the concentration and structure and class of a top Cru Beaujolais.... Read More
Organic/Bio In January 2023, the 2020 edition of this wine was crowned “The World’s Best Gamay,” at the International Gamay Competition in Lyon, France. About a month later, I tasted the 2020 and this wine, the... Read More
Organic/BioLower ABV This needs a little time to come around - it's still a little travel shocked right now - but by summer 2024 will turn into a lovely and aromatic Brouilly with purple fruit and floral notes and a finely... Read More
Organic/BioLower ABV The most exciting wine I tried from Richard this year, but small production and limited availability. Champ de Cour is a prestigious vineyard on a slope between Moulin a Vent’s iconic windmill and the... Read More
Organic/Bio Earlier this year, Vinous called Mathieu Lapierre unofficially the coolest dude in Beaujolais and this is, arguably, one of the coolest dude wines of the region, too. His dad, Marcel, virtually invented modern quality... Read More
Organic/Bio One of the most reliably high-quality, delicious, satisfying, and fine value wines in the world shines as usual in the excellent 2022 harvest. This wine is always about the fruit first, serving up bold black cherry... Read More
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