Possibly the finest Marlborough Sauvignon Blanc of the past decade, Grewyacke is a more laid-back take on the style owner/winemaker Kevin Judd first made famous at Cloudy Bay. Plenty of fruit, but also minerality, fresh herbs,... Read More
Lower ABV Marlborough Pinot Gris really ought to be a “thing,” but gets pushed aside by more commercially successful Sauvignon. As this easygoing example shows, Pinot Gris deserves more attention! Pretty crisp pear... Read More
A single-vineyard Sauvignon from the Awatere Valley in Marlborough done all in tank, this serves up vivid white grapefruit and peach fruit with a just-rich hit of fresh herb at the end. Excellent concentration and depth with fine... Read More
Lower ABV With growing international demand and a series of short harvests, finding good value New Zealand Sauvignon Blanc is getting tougher. This one's a winner. Super zesty aromas and flavors of gooseberry, passionfruit,... Read More
Organic/Bio Prime vineyards in the Rapaura region of Marlborough's Wairau Valley. Certified organic farming. Pre-dawn harvesting. Cool fermentation in tank and 4 months on the lees for richness. We could go on about the careful... Read More
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