Organic/BioLower ABV As always, one of the best values in top-notch Willamette Valley Chardonnay. It's from vines planted 1977-1999 on the estate, picked ripe and fresh (13.1% abv), and fermented and aged in French oak. Definitely... Read More
Organic/BioLower ABV Ken and Erica are among the leading proponents of Willamette Valley Chardonnay – in fact, a bit more than half their production is now Burgundy’s fine white grape. While most of their volume is... Read More
Lower ABV Think of La Combe Verte as the equivalent of a “village” white Burgundy. Although most of the wine comes from sites better thought of as “1er Cru”. The stone fruit core here perfectly balances... Read More
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