Riesling

Wicked good dry Riesling here from a fine single vineyard in the heart of Austria's Wagram region. Smells great and tastes even better, with bold notes of just squeezed lime, ripe peach, crushed slate and a nice sprinkling... Read More

A delicious and complex Alsace Riesling with lots of stony minerality and creaminess of texture. The Mambourg Grand Cru is a sunny and nicely sloped, giving wines of remarkable ripeness and power. You’ll get that here in... Read More

Organic/Bio A stunning, bone dry, Riesling from the lower slopes of the Grand Cru Schlossberg honoring current owner Catherine Faller’s mother. Like Colette herself (at least the day I met her), this wine is both vigorous... Read More

Organic/Bio Named for Catherine Faller’s father (who passed away young and left Catherine, her sister and mother with the estate), this comes from the slices of the family’s home Clos des Capucins vineyard where sand... Read More

Organic/Bio Lower ABV From gray and red slate soils on a steep, steep, vineyard running down towards the Mosel, this delivers quite a show. It’s dry, even savory, with aromas and flavors like crushed slate, powdered red... Read More

Organic/Bio Lower ABV One of the Mosel’s top dry Riesling winemakers creates this by blending small lots from all his “grand cru” vineyards and aging it in small oak casks. The 93+ Wine Advocate review captures... Read More

Lower ABV Gloriously dry, crisp, and DRY Riesling. It's full of classic, tangy, Riesling fruit flavors - early season peach, fresh tangerine, lime and lime zest - matched by aromatic fruit blossom and wet river stone minerality.... Read More

Lower ABV THE benchmark Australian dry Riesling year after year. This is 100% Riesling grown at 1,400-1,600 feet elevation on thin, infertile, soils in southeastern Australia’s cool Eden Valley. Most of the wine ferments... Read More

Intense. That’s the very first word that comes to mind when tasting this bone dry, multi-layered, Austrian Riesling. Like the best dry Rieslings from Australia’s Clare and Eden Valleys and Germany’s Trocken bottlings,... Read More

Martin Mittlebach pulls fruit from six different plots of the famed Loibenberg vineyard hillside to create this at once super-intense and super-delcious dry Riesling. Already delicious and a joy to drink, it will continue to improve... Read More