Organic/Bio The Subrin family's vines are near the southernmost point of Beaujolais at 400 meters elevation (Cret = hill) in what they've made into an increasingly diverse bio-zone of birds, trees, hedges, and biodynamically... Read More
Morgon’s finest vineyard site and 60-70 year-old vines deliver an intense Beaujolais with the velvet feel of Morgon and some Moulin-a-Vent power and grip. The fruit is ripe and dark with deep minerality that gives freshness... Read More
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