Organic/Bio If you've ever wondered why wine geeks are always trying to get people to drink Cru Beaujolais, this is the wine to try. Sure, it will get the 93 and 94 point ratings it gets every year by critics who love the... Read More
Organic/Bio Julien Bertrand grows great Beaujolais and then gets it in the bottle with as little fuss as possible. The approach turbocharges everything we hope for in Bojo, giving plump fruit with just-right crunch and bite, a... Read More
Organic/Bio A terrific bistro Bojo, this is from an organic estate located in the southern part of the region where Emmanuel & Nadège Fellot grow grain, vegetables and cattle, too. This is a joyful, juicy, fresh Beaujolais... Read More
Morgon gives cru Beaujolais concentration with an almost velvety mouth feel. As Wine Enthuisast says in the 92 point review, Deep purple in color, this wine has an aromatic nose of blackberry, blueberry and hints of hibiscus.... Read More
Organic/Bio One of the great wines and finest winemakers of Morgon – really, all of Beaujolais. Born in Morgon, Jean-Marc Burgaud created his domaine in 1989 and now holds 18 hectares of high-density, very old (avg = 50... Read More
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