Champagne Blend

A classy, elegant rose from one of Champagne's most important producers.

The Billecart family makes classic Champagne and this is a lovely introduction to the style. It’s roughly equal parts Pinot Noir, Meunier and Chardonnay from 2019 and nearly 40% reserve wines going back to 2016 with about... Read More

No subscription required! We’ll announce the next Champagne Club release on the first Monday of each month. Just get your order in that week and we’ll have it ready for you at the monthly release mid-month. You cost... Read More

Sign up for the first three releases of the CBC Champagne Club before Christmas and you’ll pay $150 per month ($450 total) for the first three releases. Then, you’re invited to continue monthly at $160/month for the... Read More

For the past six years, this has been a terrific Brut Champagne at a crazy good price. It comes from a co-op founded in 1959 to help grape growers in Aube, the southern part of Champagne, get a little better deal from the big... Read More

Half Bottle.

This small cooperative winery in the heart of Champagne has struck gold with this cuvee- and yellow label gold at that. Because the Charles Clement Brut Tradition is the kind of wine that will thrill anyone who loves... Read More

Organic/Bio This small and young house in the Cotes de Sezane is doing everything right from organic farming to meticulous winemaking and only bottling single vintage, single vineyard, wines. This is 90% Chardonnay and 10% Pinot... Read More

Back after far too long an absence, this is a delicious, dry, crisp, sparkling wine made like Champagne from Limoux’s own grape, Mauzac. This is pretty easy wine to love – notes of green apple, pear, some leesy, yeasty,... Read More

No, it's not really ready yet and you should hold on to a few bottles for the next 10-20 years. But who can resist!

Organic/Bio Grapes from this far west in the Marne tend to end up in mass-produced NV blends, but since their first release in 20202, the brother/sister team of Jean-Rémi and Melanie Drémont are proving that really... Read More

With 10 years on the lees, this powerful blend of 50% Pinot Noir, 35% Chardonnay and Pinot Meunier delivers extraordinary aromatic complexity and freshness. Notes of lemon curd, toast, tart cherry, pie crust and salty caramel... Read More

Organic/Bio Pierre Fresne’s top wine honors his grandfather, founder of the estate. It’s 95% 2010 from 60% Chardonnay and 20% each Pinot Noir and Meunier with 20% aged in barrel, resting sur latte for 12 years under... Read More

A completely delicious "drinker's Champagne" with lots of time on the lees to develop toastiness and creaminess of texture. We love how the brioche notes linger here.

Organic/Bio A true luxury grower Champagne from a tiny estate of just 3.5HA that (rarely for Champagne) is certified organic and biodynamic. This is a 50/50 blend of Pinot Noir and Chardonnay from 1er Cru sites in Ludes and Rilly-La-Montagne... Read More

Grand Cru Chardonnay is the heart and soul of Domaine Jean Pernet and this is one of the finest values in high quality Blanc de Blancs we’ve seen in years. It’s 100% Chardonnay from Grand Cru sites in Le-Mesnil-sur-Oger,... Read More

Dom Perignon - yes, he was a real winemaking monk! - pioneered the making of white Champagne from black Pinot Noir grapes in the 1600s. The techniques were refined by the large houses in Champagne's northern regions, but somehow... Read More

The Jeeper house style is to emphasize wininess, and you'll find that here in a blend of 60% Chardonnay, 25% Pinot Noir and 15% Pinot Meaunier with barrel-aged reserve wines, four years on the lees and a mellow dosage. Lemon... Read More

Richer than this year's 2017 base-vintage release, this still delivers plenty of energy to match the deeply textured mouthfeel. As Suckling says in his 92 point review, Very clean and bright with transparency of sliced lemon,... Read More

Most Cramant Chardonnay is blended with other Crus, but this is 100% Cramant Grand Cru and is built on the backbone of tuffeau and chalk Cramant is famous for. From six small plots, done all in steel and with full malo, aged 4... Read More

As Champagne expert says of Marc Hebrart’s Champagnes, “If you like to think about your wines, they’re intellectually engaging enough to satisfy you; on the other hand, if you’re just looking to drink,... Read More

Perrine Fresne’s second NV Champagne matches the quality of the first, but is definitely a different wine. In the cooler 2021 harvest, she leaned into the quality of her Chardonnay (42% of the blend) with her best plots... Read More

Organic/Bio If it didn’t sound bad we’d call Remi Georgeton a “farmer Champagne maker” because “grower” just doesn’t begin to cover it. Since taking over from his parents in 2006, he’s... Read More

A rare sub-$100 Special Club that's full of the aromas of seashore, baking brioche, crisp pear and ripe apple fruit and just a hint of freshening citrus. It's 100% Chardonnay from Grand Cru vines in Chouilly done in steel... Read More

This could just be the very best value bottle of bubbles we've ever found. It's 90% Chardonnay with 10% Vermentino (Ugni Blanc) for lift and bite. The bubbles are small and persistent and the aromas and flavors bright... Read More