Rioja can be lots of different things, including fresh, fruit-filled, and as easy to drink every day as a good Cru Beaujolais. While this blend of Tempranillo, 20% Garnacha and 5% white grapes aged in oak, it’s not oaky... Read More
A stylish, balanced and very tasty Rioja made from 95% Tempranillo and 5% Garnacha and aged 12 months in used French and American oak cask. Smells great with ripe red raspberry at the core and accents of cured tobacco and cinnamon.... Read More
As grapes come into the winery, Luis Canas inspects each bunch from his best vineyards and sets aside the most beautifully ripe for this wine. It's around 95% Temparnillo and 5% Graciano and ages 24 months in new oak (70/30... Read More
By FAR the best vintage yet of this always wildly over-performing, huge value, oak-aged Rioja Crianza. As always, it's a blend of 90% Temparnillo and 10% Graciano aged 12 months in used American oak casks. More ripe, dark,... Read More
A really delicious and complex all Tempranillo Rioja with 14 months in French oak for roundness and spice. Black cherry and blackberry fruit really sing out over the smoky, chocolaty, oak. A touch of Tempranillo’s savory... Read More
Organic/BioLower ABV About as delicious as old-school Rioja ever gets, this is a joy now and will just get better all at just 13.0% alcohol. Pair it up with rich lamb or braised beef and you'll be very happy.... Read More
A classic Rioja blend of Tempranillo (mainly) with Graciano and Graciano picked freshly ripe and aged in cask. The red fruit and sweet spice are both attractive here, as is the layer of smoky complexity from the time in barrel.... Read More
Tempranillo can do lots of things and here it’s all about easy drinking summer fun. Picked fully ripe and done all in concrete, it’s brimming with bright cherry and juicy cranberry fruit but avoids “fruitiness”... Read More
This delicious red is all Tempranillo from the Alavesa district of Rioja but it’s not like many Riojas you’ve tasted before! Alavesa’s altitude and proximity to the Sierra de Cantabria mountains means Tempranillo’s... Read More
From the more “modern” winery of La Rioja Alta, one of the most old-school Rioja houses under their own label. Here Tempranillo gets spiced up with 6% Mazuelo, Garnacha and even white Viura and then aged in French... Read More
Rioja can be a lot of things from long-aged and Burgundy-like to plush, lush, and full of fruit. This wine is on the rich, full and generous side, jam-packed with juicy black fruit, sweet spice, a touch of mocha and a tiny hint... Read More
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