From the south of France, this is easy-drinking Pinot Noir that will satisfy at table as well as just sipping with a crowd. Dark black and Bing cherry fruit show on the nose and palate with a fine juiciness that lifts the flavor... Read More
Topline: This is crazy delicious Pinot Noir and very fine red Burgundy that's seriously under-priced. Grab it before the market catches on. Caroline Fyot and Alexia Russo created this small estate in Mercurey in 2018 and make... Read More
Organic/Bio This is sunshine in a bottle and for winemakers in Burgundy, 2022 came as “a year of relief,” or at least according to the Berthelemot family. There is a freshness about this wine that just makes you get... Read More
Organic/BioLower ABV Wow, is this ever good, especially coming from the hills up above the Cotes de Beaune. From a small vineyard with cool clay soils, Jerome and Elizabeth Billard captured brilliant ripeness in the form of sweet... Read More
Organic/BioLower ABV The region is obscure but the wine delicious! Champlitte’s vines grow about halfway between Jura and Champagne, about 1.5 hours drive east from Beaune. Before phylloxera and WWI, the region was big... Read More
Lower ABV A very fine, honest, enjoyable Bourgogne Pinot Noir that definitely doesn't break the bank. It's super fresh right now, almost like a barrel sample, with bright aromas of crushed cherry, raspberry, sweet spice... Read More
Lower ABV Domaine du Salvard has been a working domaine since 1898, through five hardworking generations of the Delaille family. We know them best for their Unique Sauvignon Blanc and lovely Sauvignon/Chardonnay Cheverny Blanc.... Read More
Lower ABV When the owner of Romanee Conti says, “Hey, you should think about importing this guy’s wines,” you pay attention. Which is how Kermit Lynch connected with Gachot-Monot, a small estate just outside... Read More
Lower ABV From 35 year-old vines in and just outside of Chorey-les-Beaune, this is just exactly what good Bourgogne Rouge should be with just one touch of something extra special from the rich 2022 vintage. Ripe and fruit-filled... Read More
Lower ABV One of the most beautifully delicious Bourgogne Rouge we’ve carried in years, this opens with pretty scents of black and red cherry, fresh raspberry with hints of fresh cranberry and floral potpourri. In the mouth,... Read More
Organic/BioLower ABV Jerome Seguin's 0.7 acre plot of Chambolle Musigny vines are just above the village chapel, an unfortunately prime location for the damage from 2021's April frosts. But the 40-50 year-old vines then... Read More
In the far north of the Cote de Nuits, Fixin can be a bit robust and rustic. Here Seguin draws from 40-50 year-old vines and smooths and rounds out the wine with 12 months in oak (25% new). Incisive aromas of wild cherry and tart... Read More
Craipillot is a small, 2.75HA, premier cru at the foot of much more famous Clos Saint-Jacques. It's a site that tends to give wines with more fruit and less firm structure than its neighbors, although here that's balanced... Read More
Lavaut Saint-Jacques 1er Cru is built for vintages like 2022, with it’s southerly exposure capturing plenty of sun and steady, cooling, evening breezes slowing ripening and locking in freshness. Here 70+ year-old vines delver... Read More
Sometimes a wine really announces itself, which is what happens here as the first sniff says, Gevrey Chambertin with authority. Autumnal underbrush and iron ore minerality surround the fresh black cherry and berry fruit. On the... Read More
Pretty aromas combine notes of various red berries, spice and floral nuances. There is a more refined mouthfeel to the attractively vibrant middle weight flavors that exude a refreshing salinity on the ever-so-slightly rustic... Read More
Always a darker, richer, Pinot than you'd expect from Chassagne, the touch of extra freshness from 2021's cooler growing season makes this even harder to resist than usual. Black and red cherry fruit serve as the wine's... Read More
From arguably the finest red wine site in Chassagne and, unusually, from above the village where most 1er Cru sites feature Chardonnay instead of Pinot. Here the flatter terrain and walls of the clos have kept enough clay for... Read More
Closer to the Grand Cru hill of Corton than Chorey and sharing some of Corton’s lower slopes, Aloxe-Corton gives a darker, more structured and powerful Pinot Noir with excellent complexity and aging potential. The farming... Read More
Running up the lower slopes towards Corton Renardes, the 1er Cru Lolliers vineyard gives dark red fruit with plenty of structure and excellent cellar potential In 2021, Pascal’s rendition is a touch more fresh and bright... Read More
Greves is the largest 1er Cru in Beaune and one of the best (including the central portion known as Vigne d'Enfant Jésus). As the name suggests, the soil here is broken up by lots of limestone gravel which creates outstanding... Read More
On the lower slopes south of Beaune, Greves gives muscular, sometimes grippy, Pinot Noir with a distinct mineral edge – perhaps all that broken limestone gravel that gives the site its name is at work. Pascal Maillard works... Read More
With around 3,000 cases made, this is Pascal Maillard’s signature wine. It comes from five plots in the village, all farmed with great care and minimal intervention (although they will use commercial sprays when absolutely... Read More
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